Coconut & Marshmallow Covered Chocolate Cake with Creamy Filling, Coconut & Marshmallow
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedIngredients
water, corn syrup, sugar, bleached enriched wheat flour (flour, niacin, ferrous sulfate or reduced iron, thiamin mononitrate, riboflavin, folic acid, coconut, high fructose corn syrup, contains 2% or less: shortening (tallow, hydrogenated tallow, cottonseed oil, polysorbate 60, soy lecithin, palm oil, cocoa processed with alkali, glycerin, gelatin, soybean oil, modified corn starch, baking soda, whey, salt, egg, sorbic acid and potassium sorbate, polysorbate 60, sodium stearoyl lactylate, natural and artificial flavor, dextrose, xanthan gum, soy flour, carboxymethylcellulose, monocalcium phosphate. coatings contain: blue ; green (yellow 5 lake, blue 1 lake); lavender (blue 2 lake, carmine, red 40 lake); orange ; pink (carmine, red 40 lake); teal (blue 1 lake, yellow 5 lake); yellow . 524088
Ingredient Analysis
High Processing Impact Ingredients
- •Polysorbate 60
May act as a preservative
- •Sorbic Acid and Potassium Sorbate
May act as a preservative
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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