Veggie Noodle Soup
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
38
Protein
0.83g
Sodium
271mg
Sugars
2.08g
Ingredients
filtered water, celery, peas, tomato paste, honey, corn, enriched rice flour (contains calcium phosphate, iron, niacinamide, folic acid, vitamin d3, thiamine mononitrate, riboflavin, sea salt, inulin, onion powder, spices, garlic powder, lemon juice concentrate
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size240 g(1 cup)
Calories
38% Daily Value*
Total Fat 0.2g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 271mg12%
Total Carbohydrate 8.8g3%
Dietary Fiber 1.7g6%
Total Sugars 2.1g
Protein 0.8g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.