Black Bean, Vegetable Enchilada
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
119
Protein
3.7g
Sodium
289mg
Sugars
1.48g
Ingredients
filtered water, organic tomato puree, organic zucchini, organic tofu (filtered water, nigari [magnesium chloride, a natural firming agent, organic corn, expeller pressed high oleic safflower and/or sunflower oil, organic sweet rice flour, spices, sea salt, organic tapioca starch, organic garlic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size135 g(1 ENCHILADA)
Calories
119% Daily Value*
Total Fat 4.4g6%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 289mg13%
Total Carbohydrate 16.3g6%
Dietary Fiber 3.0g11%
Total Sugars 1.5g
Protein 3.7g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.