Thai-style Peanut Sesame Noodle Bowl with Cooked Hokkien Noodles Roasted Peanuts & Sesame Seeds in a Savory Peanut Sauce, Thai-style Peanut Sesame
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
noodles: wheat flour, water, tapioca starch, salt, wheat gluten, lactic acid. sauce: evaporated cane syrup, water, peanut butter, soy sauce (water, wheat, salt, alcohol, vinegar, lactic acid, sesame oil, rice wine, red chili garlic (red chili pepper, distilled vinegar, garlic, salt, lemon juice concentrate, ginger, vegetable extract, xanthan gum, cultured dextrose, inulin, natural flavors. toppings: peanut, dehydrated cabbage, dehydrated bok choy, dehydrated carrot
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •