Orange Ginger Stir-fry Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
167
Sodium
778mg
Sugars
36.11g
Ingredients
water, sugar, distilled vinegar, soy sauce (water, wheat, salt, orange peel, modified corn starch, contains 2% or less of: ginger puree, salt, orange juice concentrate, dried garlic, roasted sesame oil
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size72 g(1/4 cup)
Calories
167% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 778mg34%
Total Carbohydrate 38.9g14%
Dietary Fiber 0g0%
Total Sugars 36.1g
Protein 0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.