Red Curry Finishing Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
89
Sodium
214mg
Sugars
10.71g
Ingredients
water, coconut powder (natural coconut, glucose syrup, red curry paste (chili pepper, garlic, salt, sugar, kaffir lime, galangal, spices, sugar, citric acid, rice starch, lime juice concentrate, spices, ginger puree (ginger, sugar, rice vinegar, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
89% Daily Value*
Total Fat 5.4g7%
Saturated Fat 3.6g18%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 214mg9%
Total Carbohydrate 14.3g5%
Dietary Fiber 0.9g3%
Total Sugars 10.7g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.