Triple Ginger Teriyaki Sauce, Triple Ginger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
soy sauce (water, wheat, salt, sugar, mirin, diced ginger, vinegar, salt, dehydrated onion, ginger puree, xanthan gum, ginger powder, citric acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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