Saucy Susan, Sauce, Orange, Orange
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
orange peel, sugar, high fructose corn syrup, vinegar, water, modified corn starch, salt, orange juice concentrate, spices and sodium benzoate
Ingredient Analysis
High Processing Impact Ingredients
- •Spices and Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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