Harvest Casserole Made with Organic Quinoa, Kale and Roasted Sweet Potatoes Bowls, Harvest Casserole
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedIngredients
filtered water, organic quinoa, organic kale, organic swiss chard, organic broccoli, organic tofu (filtered water, magnesium chloride, organic rice, sea salt, water, organic brown rice vinegar (filtered water, organic brown rice, salt, organic tamari (water, salt, organic cane sugar, organic extra virgin olive oil, organic ginger puree (filtered water, organic ginger, organic cilantro, organic toasted sesame seed oil, expeller pressed high oleic safflower and/or sunflower oil, sea salt, organic red wine vinegar, organic agave syrup, organic garlic, spices, black pepper, organic tomato puree, organic balsamic vinegar (organic wine vinegar, organic grape must
Ingredient Analysis
Low Processing Impact Ingredients
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