Ingredients
vermont cheddar cheese (pasteurized milk, salt, water, reduced lactose whey, cream, whey, sorbic acid, sea salt, pure habanero powder, cayenne pepper, lactic acid, guar gum
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(2 Tbsp)
Calories
321% Daily Value*
Total Fat 25.0g32%
Saturated Fat 16.1g80%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 786mg34%
Total Carbohydrate 10.7g4%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Protein 17.9g36%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.