Ingredients
yogurt cultured grade a non fat milk, cream, active yogurt cultures, water, cane sugar, modified food starch, fruit juice and black carrot juice concentrate, natural flavors, lemon juice concentrate, potassium sorbate, sodium citrate
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level