La Pasta, Ravioli Cheese Pasta
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
232
Protein
12.63g
Sodium
526mg
Sugars
0g
Ingredients
ricotta cheese (pasteurzied whole milk, vinegar, salt, mozzarella cheese (pasteurized milk, salt, enzymes powdered cellulose to prevent caking, romano cheese (pasteurized cow's milk, cheese culture, salt, enzymes powdered cellulose to prevent caking, parmesan cheese (pasteurized part-slim milk, cheese culture, salt, enzymes powdered cellulose to prevent caking, potato starch, ascorbic acid, citric acid, tapioca starch, xanthan gum, filtered water and sea salt
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size95 g(95 GRM)
Calories
232% Daily Value*
Total Fat 8.4g11%
Saturated Fat 5.3g26%
Trans Fat 0.0g
Cholesterol 58mg19%
Sodium 526mg23%
Total Carbohydrate 8.4g3%
Dietary Fiber 1.1g4%
Total Sugars 0.0g
Protein 12.6g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.