Vegetable Made with Organic Pasta & Vegetables Lasagna, Vegetable
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedIngredients
organic pasta (organic unbleached durum wheat flour, organic whole durum wheat flour, filtered water, ricotta cheese (pasteurized whey, pasteurized part-skim milk, vinegar, salt, organic tomato puree, organic zucchini, filtered water, part-skim mozzarella and parmesan cheeses (pasteurized part-skim milk, culture, salt, organic spinach, extra virgin olive oil, organic cane sugar, organic red wine vinegar, organic garlic, balsamic vinegar (wine vinegar, grape must, stoneground mustard (distilled vinegar, water, salt, spices, spices, black pepper, basil
Ingredient Analysis
Low Processing Impact Ingredients
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