Whole Wheat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
water, unbleached unbromated enrichedflour [niacin, thiamine reduced iron, riboflavin, caramel color, dextrose, fumaric acid, guar gum, lactic acid, maltodextrin, monocalcium phosphate, salt, sesame flour, sodiumbicarbonate, sorbic acid, soy flour, soy protein concentrate, sugar, vegetable l-cysteine, wheat gluten and yeast
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
Low Processing Impact Ingredients
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