Lasagna
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
171
Protein
8.24g
Sodium
306mg
Sugars
1.76g
Ingredients
tomato juice, salt, citric acid and calcium chloride, onion, chardonnay wine, olive canola oil blend, sugar, garlic, basil, salt, black pepper, bay leaf, filling(ricotta cheese [ whole milk, whey, vinegar, salt, parmesan cheese [ pasteurized milk, culture, salt, egg, basil, oregano, pasta(brown rice, rice bran and water, low-moisture part-skim mozzarella and provolone cheese(pasteurized reduced-fat milk, pasteurized milk cheese culture, salt, powdered cellulose added to prevent caking, natural smoke flavor, natamycin added as a mold inhibitor
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size340 g(None)
Calories
171% Daily Value*
Total Fat 7.9g10%
Saturated Fat 4.1g21%
Trans Fat 0.0g
Cholesterol 32mg11%
Sodium 306mg13%
Total Carbohydrate 17.1g6%
Dietary Fiber 1.5g5%
Total Sugars 1.8g
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.