Ann Dlx R&cmy Shells&whtcheddr
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedIngredients
organic pasta, cheddar cheese pasteurized milk, cheese cultures, salt, non animal enzymes, skim milk, cream, whey, sodium phosphate, salt, natural butter and cheese flavor, sodium alginate, lactic acid, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Alginate
Food additive
Low Processing Impact Ingredients
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