Cpb Ses Ckn Sklt Sce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
soy sauce (water, salt, wheat, tomato puree (water, tomato paste, sugar, modified food starch, distilled vinegar, dehydrated garlic, roasted ginger, citric acid, red pepper, flavoring
Ingredient Analysis
Low Processing Impact Ingredients
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