Mediterranean Style Vegetable Topped with Kalamata Olives, Kale, Vine-ripened Tomatoes, Mozzarella & Feta Cheeses Over Roasted Garlic Chickpea Sauce Crispy Thin Crust Pizza, Mediterranean Style Vegetable
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
187
Protein
8.13g
Sodium
504mg
Sugars
1.63g
Ingredients
crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, sugar, palm oil, olive oil, salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate). toppings: low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, kale, salt, lactic acid, feta cheese (cultured milk, salt, mozzarella cheese (cultured milk, salt, ricotta cheese (whey, milk, vinegar, salt, xanthan gum). sauce: water, chickpea powder, corn starch, sesame seed flour, salt, yeast extract, garlic powder, onion powder, maltodextrin, lemon juice powder (lemon juice concentrate, natural flavor, sugar, sesame oil, paprika, xanthan gum, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum). Sauce: Water
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size123 g(0.333 PIZZA)
Calories
187% Daily Value*
Total Fat 6.5g8%
Saturated Fat 2.9g14%
Trans Fat 0.0g
Cholesterol 12mg4%
Sodium 504mg22%
Total Carbohydrate 25.2g9%
Dietary Fiber 1.6g6%
Total Sugars 1.6g
Protein 8.1g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.