Spinach & Artichoke Topped with Spinach, Artichokes, Garlic, Parmesan, Asiago, Romano & Reduced Fat Mozzarella Cheeses Over Creamy Garlic Sauce Crispy Flatbread Pizza, Spinach & Artichoke

toppings: reduced fat mozzarella cheese (part-skim milk, nonfat milk, modified cornstarch, salt, vitamin a palmitate, ingredient not in regular mozzarella cheese, citric acid and ascorbic acid, spinach, garlic, parmesan, asiago and romano cheese blend (cultured part-skim cow's milk, salt, enzymes). crust: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, extra virgin olive oil, degerminated white corn meal, yeast, salt, baking powder (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate, wheat flour, ascorbic acid. creamy garlic sauce: water, buttermilk, wheat starch, salt, garlic powder, sugar, natural garlic flavor