gluten free lasagna pasta (brown rice flour, water, potato starch, tapioca starch, whole egg, egg white, vinegar, xanthan gum, salt, tomato puree, ricotta cheese (pasteurized whey, pasteurized cream, vinegar, salt, low moisture mozzarella cheese (pasteurized milk, salt, italian sausage (pork, salt, paprika, dehydrated garlic, brown sugar, water, rosemary extract, water, cream cheese (pasteurized cultured milk and cream, salt, tomato juice, salt, less than 2% of: tomato paste, olive oil, basil, corn starch, garlic puree, sugar, oregano, salt, spinach, powdered cellulose, parsley, rosemary
Food additive
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.