Seafood Louie Salad, Seafood Louie
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
140
Protein
3g
Sodium
380mg
Sugars
3g
Ingredients
romaine lettuce, louie dressing (soybean oil, water, distilled vinegar, tomato paste, sugar, salt, contains less than 2% of horseradish, food starch-modified, lemon juice concentrate, spices, xanthan gum, sodium benzoate, dehydrated onion, dehydrated garlic, calcium disodium edta added to protect flavor, paprika, artificial flavor, imitation crab meat (fish protein alaska pollock and/or pacific whiting, water, wheat starch, brine [water, salt, soy lecithin, sodium tripolyphosphate, sugar, potato starch, sorbitol, salt, wheat flour, natural flavors [hydrolyzed soy protein, crab extract, sodium tripolyphosphate, tetrasodium pyrophosphate, color added [carmine, paprika, canthaxanthin, titanium dioxide, hard cooked egg, water, salt, ferrous gluconate added to stabilize color, red cabbage, carrot
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size100 g(1.5 cups)
Calories
140% Daily Value*
Total Fat 12.0g15%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 35mg12%
Sodium 380mg17%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.0g4%
Total Sugars 3.0g
Includes 2.0g Added Sugars4%
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.