Bread
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
250
Protein
10.42g
Sodium
562mg
Sugars
2.08g
Ingredients
unbleached enriched flour (wheat flour, niacin reduced iron thiamin mononitrate, riboflavin folic acid, water, salt, yeast, dextrose, datem, calcium sulphate, calcium carbonate, ascorbic acid, food enzymes (xylanase, amylase, malted barley flour
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size48 g(0.1 unit)
Calories
250% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 562mg24%
Total Carbohydrate 52.1g19%
Dietary Fiber 0g0%
Total Sugars 2.1g
Protein 10.4g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.