Dill Pickle, Dill
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
22
Protein
1.11g
Sodium
611mg
Sugars
2.22g
Ingredients
water, tomato paste, distilled vinegar, dill pickle brine (water, salt, vinegar, spices, calcium chloride, natural dill oil, turmeric, worcestershire sauce (distilled vinegar, corn syrup, water, salt, garlic powder, spices, tamarind, natural flavor, salt, horseradish, soybean oil, spices, lemon juice concentrate, onion powder, garlic powder, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size90 ml(3 OZA)
Calories
22% Daily Value*
Total Fat 0.6g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 611mg27%
Total Carbohydrate 3.3g1%
Dietary Fiber 1.1g4%
Total Sugars 2.2g
Protein 1.1g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.