Easter Assortment, Peanut Butter Creams, Vanilla Butter Creams, Coconut Creams
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
417
Protein
4.17g
Sodium
104mg
Sugars
54.17g
Ingredients
sugar, dark chocolate (sugar, chocolate liquor, cocoa butter, milk fat, soy lecithin, and natural vanilla, corn syrup, milk chocolate (sugar, whole milk powder, cocoa butter, cocoa liquor, soy lecithin, vanilla extract, palm kernel oil, invert sugar, coconut, butter, chocolate liquor, hydrogenated palm kernel oil, salt, cocoa powder, invertase, dairy whey, soy lecithin, citric acid, egg albumen
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size24 g(1 EASTER EGG)
Calories
417% Daily Value*
Total Fat 18.8g24%
Saturated Fat 10.4g52%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 104mg5%
Total Carbohydrate 58.3g21%
Dietary Fiber 4.2g15%
Total Sugars 54.2g
Protein 4.2g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.