Deep Dish Pizza, 5-meat
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
268
Protein
10.07g
Sodium
463mg
Sugars
1.34g
Ingredients
crust: enriched wheat flour, malted barley, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, semolina (semolina, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, corn oil, salt, yeast, sorbitan monostearate, ascorbic acid, cellulose gum, maltodextrin, carrageenan. cheese: low moisture whole milk mozzarella cheese (pasteurized milk, salt, powdered cellulose . sauce: (tomatoes (tomato, salt, citric acid, oregano, basil, sugar, garlic powder, salt, red pepper flakes) canadian bacon: water added, cured with water, salt, potassium lactate, sugar, smoke flavor, sodium diacetate, sodium erythorbate, sodium nitrite. sausage: pork, water, spices, salt, dextrose, garlic powder, paprika pepperoni: pork and beef, salt, contains 2% or less of water, dextrose, oleoresin of paprika, lactic acid starter culture, garlic powder, sodium nitrite, bha, bht, citric acid. beef pizza topping crumble: beef, water, textured vegetable protein (soy, flour, soy protein concentrate, isolated soy protein, caramel color, salt, seasoning (sugar, spices, hydrolyzed corn protein, beef flavor [hydrolyzed soy protein autolyzed yeast extract, beef flavor, smoke flavor, grill flavor, hydrolyzed corn protein, beef extract, hydrolyzed soy, corn, and wheat protein, salt] sodium phosphate. bacon: bacon (cured with water, salt, sugar, sodium erythorbate, sodium nitrite, may also contain potassium chloride, dextrose, smoke flavor, honey, sodium diacetate
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size149 g(0.2 PIZZA)
Calories
268% Daily Value*
Total Fat 13.4g17%
Saturated Fat 4.7g24%
Trans Fat 0g
Cholesterol 27mg9%
Sodium 463mg20%
Total Carbohydrate 26.2g10%
Dietary Fiber 1.3g5%
Total Sugars 1.3g
Protein 10.1g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.