Dutch Crunch Artisan Bread, Dutch Crunch
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
263
Protein
7.02g
Sodium
596mg
Sugars
1.75g
Ingredients
enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, rice flour, palm oil, sugar, salt, dried whey, dried egg yolk, soy flour, 2% or less of each of the following: soybean oil, ascorbic acid, sea salt, yeast
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size57 g(2 ONZ)
Calories
263% Daily Value*
Total Fat 2.6g3%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 596mg26%
Total Carbohydrate 50.9g19%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Includes 1.8g Added Sugars4%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.