Ginger-scallion Sausage Plant-based Links, Ginger-scallion
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
185
Protein
14.13g
Sodium
435mg
Sugars
2.17g
Ingredients
water, texturized pea protein, edamame soybeans2, canola oil3, tamari soy sauce (water, soybeans2, salt, alcohol, rice wine vinegar (rice wine vinegar, water, 2% or less of binder (methylcellulose, carrageenan, corn starch, isolated potato protein, caramel powder, sesame oil, garlic, sugar1, natural flavor, potassium chloride, distilled vinegar, ginger puree (ginger, water, citric acid, dried malted barley extract, casing (calcium alginate made from sodium alginate, tapioca starch and calcium chloride, corn sauce (cultured corn starch, salt, water, lime juice concentrate, methylcellulose, corn starch2, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size92 g(1 Link)
Calories
185% Daily Value*
Total Fat 9.8g13%
Saturated Fat 1.1g5%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 435mg19%
Total Carbohydrate 8.7g3%
Dietary Fiber 2.2g8%
Total Sugars 2.2g
Includes 1.1g Added Sugars2%
Protein 14.1g28%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.