Butternut Squash Ravioli, Butternut Squash
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
224
Protein
7.48g
Sodium
336mg
Sugars
5.61g
Ingredients
filling (butternut squash, ricotta (whey, milk, cream, vinegar, parmesan cheese (pasteurized cultured part-skimmed milk, salt, heavy cream (cream, milk, bread crumbs (wheat flour, yeast, salt, mostarda (quince, apple, sugar, mustard flavor, unsalted butter, chicory root fiber, potato starch, vegetable fiber, 2% or less of amaretti cookies (sugar, leavening, natural flavor, salt, natural flavors). pasta (durum wheat flour, water, tomato
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size107 g(1 cup)
Calories
224% Daily Value*
Total Fat 5.6g7%
Saturated Fat 3.3g16%
Trans Fat 0.0g
Cholesterol 47mg16%
Sodium 336mg15%
Total Carbohydrate 37.4g14%
Dietary Fiber 5.6g20%
Total Sugars 5.6g
Includes 1.9g Added Sugars4%
Protein 7.5g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.