Lightly Glazed Boston Cream Pie, Boston Cream
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
363
Protein
2.65g
Sodium
434mg
Sugars
26.55g
Ingredients
enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, high fructose corn syrup, water, palm oil and fractionated palm oil, sugar, contains less than 2% of each of the following: cocoa processed with alkali, food starch-modified, salt, cornstarch, hydrogenated soybean oil, preservatives (sodium propionate, potassium sorbate, sodium benzoate, citric acid, corn syrup, dextrose, wheat flour, malted barley flour, titanium dioxide color, glucono delta lactone, sodium stearoyl lactylate, chocolate liquor, xanthan gum, calcium carbonate, sodium alginate, agar-agar, yellow 5, yellow 6, maltodextrin, wheat starch, soy lecithin, sorbitan monostearate, baking soda
Ingredient Analysis
High Processing Impact Ingredients
- •Preservatives (sodium Propionate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
- •Sodium Benzoate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(4 ONZ)
Calories
363% Daily Value*
Total Fat 16.8g22%
Saturated Fat 8.8g44%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 434mg19%
Total Carbohydrate 52.2g19%
Dietary Fiber 0.9g3%
Total Sugars 26.6g
Includes 26.5g Added Sugars53%
Protein 2.6g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.