Plant-based Burger
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
221
Protein
16.81g
Sodium
478mg
Sugars
0.88g
Ingredients
water, soy protein concentrate, structured vegetable protein (soy protein isolate, wheat gluten, wheat starch, canola oil, wheat gluten, coconut oil, soy protein isolate, fermented corn sugar, natural flavor, modified cellulose, sea salt, onion powder, granulated garlic, black pepper
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113 g(1 PATTY)
Calories
221% Daily Value*
Total Fat 14.2g18%
Saturated Fat 6.2g31%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 478mg21%
Total Carbohydrate 6.2g2%
Dietary Fiber 0.0g0%
Total Sugars 0.9g
Protein 16.8g34%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.