Margherita Mozzarella Cheese, Pizza Sauce, and Tomatoes, on a Gluten Free Cauliflower Crust, Margherita
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
231
Protein
16.03g
Sodium
474mg
Sugars
1.92g
Ingredients
cauliflower crust: (cauliflower, almond flour, liquid whole egg, mozzarella cheese [pasteurized milk, salt, dried whole egg with less than 2% sodium aluminate, parmesan cheese [pasteurized part-skim milk, cheese culture, salt, enzyme, coconut flour, salt, xanthan gum, mozzarella cheese (pasteurized milk, salt, pizza sauce (tomato, water, tomatoes [tomato, tomato juice, citric acid, calcium chloride, olive oil, spices, dehydrated garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size156 g(1 PIZZA)
Calories
231% Daily Value*
Total Fat 14.7g19%
Saturated Fat 7.7g38%
Trans Fat 0.0g
Cholesterol 64mg21%
Sodium 474mg21%
Total Carbohydrate 7.0g3%
Dietary Fiber 3.2g11%
Total Sugars 1.9g
Protein 16.0g32%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.