Egg
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
159
Protein
11.36g
Sodium
364mg
Sugars
0g
Ingredients
water, mung bean protein isolate, expeller-pressed canola oil, contains less than 2% of dehydrated onion, gellan gum, potassium citrate, salt, soy lecithin, sugar, tapioca syrup, tetrasodium pyrophosphate, transglutaminase, nisin
Ingredient Analysis
High Processing Impact Ingredients
- •Gellan Gum
Food additive
Nutrition Facts
Nutrition Facts
Serving size44 ml(3 Tbsp)
Calories
159% Daily Value*
Total Fat 11.4g15%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 364mg16%
Total Carbohydrate 2.3g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 11.4g23%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.