Light Oatmeal Bread, Light Oatmeal
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
149
Protein
8.51g
Sodium
287mg
Sugars
4.26g
Ingredients
water, whole grain wheat flour, enriched flour unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, niacin, folic acid, wheat gluten, yeast, oat fiber, resistant corn starch, brown sugar, soluble corn fiber, salt, molasses, calcium sulfate, monocalcium phosphate, datem, cellulose gum, potassium chloride, vinegar, calcium propionate, wheat starch, soybean oil, maltodextrin, carrageenan gum, citric acid, ascorbic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Calcium Propionate
May act as a preservative
- •Carrageenan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size47 g(2 SLICES)
Calories
149% Daily Value*
Total Fat 1.1g1%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 287mg12%
Total Carbohydrate 40.4g15%
Dietary Fiber 12.8g46%
Total Sugars 4.3g
Protein 8.5g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.