Cheddar Cheese Flavor Home Style Japanese Noodles, Yakisoba, Cheddar Cheese Yakisoba
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
480
Protein
10.66g
Sodium
995mg
Sugars
3.55g
Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated blend of cheese (granular and blue [milk, cheese culture, salt, whey, maltodextrin, powdered cream substitute (palm oil, sodium caseinate, mono and diglycerides). contains less than 2% of: salt, sugar, sour cream powder (cream, cultured nonfat milk, lactic acid, food starch-modified, yellow color #6, yellow color #5, monosodium glutamate, potassium carbonate, xanthan gum, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, dehydrated vegetable, soy sauce (water, wheat, salt, disodium inosnate, disodium guanylate, artificial flavor, citric acid, silicon dioxide, yeast extract, soya lecithin, turmeric
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56.2999992370605 g(0.5 CONTAINER)
Calories
480% Daily Value*
Total Fat 21.3g27%
Saturated Fat 10.7g53%
Trans Fat 0.0g
Cholesterol 9mg3%
Sodium 995mg43%
Total Carbohydrate 60.4g22%
Dietary Fiber 5.3g19%
Total Sugars 3.5g
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.