Korean Kimchi Probiotic Fermented, Korean
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
33
Protein
3.33g
Sodium
933mg
Sugars
3.33g
Ingredients
napa cabbage, green onion, sea vegetable, chili pepper, sea salt, garlic, ginger
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
33% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 933mg41%
Total Carbohydrate 6.7g2%
Dietary Fiber 3.3g12%
Total Sugars 3.3g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.