New England Cranberry Stuffing

bread crumbs enriched wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, distilled vinegar, contains two percent or less of sugar, leavening, sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, vegetable oil canola, or soybean or sunflower oils, salt yeast, spice extractive, yeast nutrients, dough conditioners, l cysteine monochloride, azodicarbonamide, dried cranberries cranberries, sugar, glycerine, sunflower oil, dehydrated vegetables onion, celery, dried parsley, garlic, sugar, salt, spices, chicken flavoring salt, autolyzed yeast extract, dried chicken broth, chicken fat, dextrose, corn starch, maltodextrin, natural flavor, natural flavoring, palm oil, disodium inosinate and disodium guanylate