Jos, Spicy Nacho Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
271
Protein
9.41g
Sodium
506mg
Sugars
1.18g
Ingredients
water, beef steak pasteurized process cheddar cheese (cultured milk. water, salt, sodium phosphate. cream. sodium hexametaphosphate. sorbic acid, artificial color, pasilla sauce (tomato paste. dried pasilla chili pepper, dried anaheim chili pepper, salt. dehydrated onion, dehydrated garlic. crushed red pepper. citric acid, contains less that) 2% of: tomatoes (tomatoes. tomato juice. citric acid, calcium chloride, vinegar, salt, seasoning (chili pepper, spices. dehydrated onion and garlic, salt parsley, wheat flour, modified food starch, textured vegetable protein (soy flour, caramel color, salt, caramel color. coated with: cheese (pasteurized milk, salt, whey salt, maltodextrin, spices. tomato powder, natural flavors with extractives of paprika, autolyzed yeast extract, sodium caseinate . citric acid, xanthan gum, onion powder, garlic powder. disodium inosinate, disodium cumulate. lactic acid, yellow 5, yellow 6. prefered in vegetable oil
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color
Artificial ingredient
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(3 Taquitos)
Calories
271% Daily Value*
Total Fat 12.9g17%
Saturated Fat 4.1g21%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 506mg22%
Total Carbohydrate 30.6g11%
Dietary Fiber 2.4g9%
Total Sugars 1.2g
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.