Mac & Cheese with Bacon, Mac & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
225
Protein
9.38g
Sodium
400mg
Sugars
1.88g
Ingredients
cooked macaroni pasta (water, semolina pasta [semolina, durum wheat flour, iron, vitamin b1 . vitamin b2, folic acid, cheese sauce (whole milk (milk, vitamin d3, pasteurized process cheese spread (american cheese {pasteurized milk, cheese culture, salt, water, whey, sodium phosphate, whey protein concentrate, skim milk, salt, milkfat, artificial color, water, butter (cream, corn starch, salt, onion power, dehydrated garlic, cayenne pepper, black pepper, mild cheddar cheese (cheddar cheese [pasteurized milk, cheese cultures salt, annatto, potato starch, corn starch, powdered cellulose, fully cooked bacon (cured with water, salt, sodium erythorbate, sodium nitrite. may contain sugar, smoke flavoring, sodium phosphate
Ingredient Analysis
High Processing Impact Ingredients
- •Artificial Color
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size160 g(1 cup)
Calories
225% Daily Value*
Total Fat 11.9g15%
Saturated Fat 6.9g34%
Trans Fat 0.0g
Cholesterol 34mg11%
Sodium 400mg17%
Total Carbohydrate 16.9g6%
Dietary Fiber 1.2g4%
Total Sugars 1.9g
Protein 9.4g19%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.