3 Cheese & Kale Bake Rice Pasta & Vegetables Bowls, Cheese & Kale Bake
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
195
Protein
7.05g
Sodium
324mg
Sugars
1.66g
Ingredients
organic rice pasta (organic rice flour, filtered water, organic lowfat milk, white cheddar and monterey jack cheeses (pasteurized milk, culture, salt, organic kale, butter (cream, salt, organic sweet rice flour, filtered water, organic rice flour, parmesan cheese (pasteurized part-skim milk, culture, salt, sea salt, organic tapioca starch, organic extra virgin olive oil, organic agave syrup, mustard powder, organic high oleic safflower and/or sunflower oil, organic brown rice vinegar (filtered water, organic brown rice, salt, yeast, organic potato flour, organic cane sugar, spices, organic rice bran extract, organic garlic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size241 g(1 bowl | null)
Calories
195% Daily Value*
Total Fat 8.7g11%
Saturated Fat 5.0g25%
Trans Fat 0.2g
Cholesterol 25mg8%
Sodium 324mg14%
Total Carbohydrate 22.0g8%
Dietary Fiber 0.4g1%
Total Sugars 1.7g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.