Mango Kiwi Nonfat Yogurt, Mango Kiwi
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
60
Protein
10g
Sodium
43mg
Sugars
4g
Ingredients
cultured non fat milk, water, hydrolyzed collagen, mango puree, less than 1%: tapioca starch, lemon juice, pectin, beta carotene, stevia leaf extract, calcium citrate, sea salt, vitamin e
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size150 g(1 cup)
Calories
60% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 43mg2%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.0g0%
Total Sugars 4.0g
Protein 10.0g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.