Banana Nut Muffins, Banana Nut
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
383
Protein
4.26g
Sodium
397mg
Sugars
27.66g
Ingredients
enriched bleached wheat flour (flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, soybean oil, water, banana puree, contains less than 2% of the following: colored with, defatted soy flour, leavening (baking soda, sodium aluminum phosphate, modified corn starch, natural and artificial flavor, salt, sodium stearoyl lactylate, sour cream, vital wheat gluten, whey
Ingredient Analysis
High Processing Impact Ingredients
- •Natural and Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size141 g(1 muffin)
Calories
383% Daily Value*
Total Fat 19.9g25%
Saturated Fat 3.5g18%
Trans Fat 0.0g
Cholesterol 60mg20%
Sodium 397mg17%
Total Carbohydrate 46.8g17%
Dietary Fiber 0.7g3%
Total Sugars 27.7g
Protein 4.3g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.