Pizza, Cheese
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
239
Protein
15.94g
Sodium
471mg
Sugars
2.9g
Ingredients
crust: bleached, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, enzyme). water, partially hydrogenated soybean and/or cottonseed oil, yeast, emulsifier (water, polysorbate 60, soya lecithin, sodium lecithin, sodium propionate, calcium propionate, salt, baking powder, sugar, whey sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate, low moisture, part skim mozzarella cheese: pasteurized part skim milk, cheese culture, salt, powdered cellulose . sauce: tomato sauce (water, tomato paste, maltodextrin, dextrose, salt, monosodium glutamate, dehydrated garlic. provolene cheese: pasteurized milk, cheese culture, salt, calcium chloride, liquid smoke flavor, powdered cellulose . parmesan cheese: pasteurized cow's milk, cheese culture, salt, powdered cellulose, calcium propionate
Ingredient Analysis
High Processing Impact Ingredients
- •Emulsifier (water
Food additive
- •Polysorbate 60
May act as a preservative
- •Sodium Propionate
May act as a preservative
- •Calcium Propionate
May act as a preservative
- •Calcium Propionate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size138 g(0.25 PIZZA)
Calories
239% Daily Value*
Total Fat 10.1g13%
Saturated Fat 5.8g29%
Trans Fat 0.0g
Cholesterol 22mg7%
Sodium 471mg20%
Total Carbohydrate 22.5g8%
Dietary Fiber 1.4g5%
Total Sugars 2.9g
Protein 15.9g32%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.