Jelly Sponge Cakes with Jelly Filling, Jelly

raspberry jelly sugar, water, apple concentrate, boysenberry puree, red raspberry puree, strawberry puree, pectin, citric acid, malic acid, preserved with sorbic acid, enriched bleached flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, egg yolks, nonfat milk, corn syrup, water, high fructose corn syrup, eggs, soybean oil, each of the following soy protein, soy lecithin, leavening sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, salt, modified corn starch, polysorbate 60, xanthan gum, natural and artificial flavor, monoand diglycerides, sorbitan monostearate, monoglycerides, calcium sulfate, propylene glycol, nutmeg, preserved with sodium propionate, sorbic acid and benzoic acid