Bibimbap Spicy Korean Gochujang Sauce, Bibimbap
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
147
Protein
2.94g
Sodium
1118mg
Sugars
23.53g
Ingredients
red jalapeno pepper, dijon mustard (vinegar, water, mustard seed, salt, turmeric, seasoned rice vinegar (rice vinegar [water, rice, sugar, salt, brown sugar, ginger, vinegar, gochujang fermented red pepper paste (corn syrup, wheat flour, water, red pepper powder, salt, pearled wheat, grain alcohol, garlic, rice, onion, glucose, yeast extract, koji seed, sugar, garlic, water, soy sauce (water, wheat, salt, salt, sesame oil, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
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Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size34 g(2 Tbsp)
Calories
147% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1118mg49%
Total Carbohydrate 29.4g11%
Dietary Fiber 0.0g0%
Total Sugars 23.5g
Includes 23.5g Added Sugars47%
Protein 2.9g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.