Hawaiian Premium Bagels, Hawaiian
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
259
Protein
8.24g
Sodium
282mg
Sugars
10.59g
Ingredients
enriched unbleached wheat flour (wheat flour, ascorbic acid as dough conditioner, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, enzyme). water, sugar, glaze topping (water, vegetable oil, dextrose, corn starch, contains 2% or less of each of the following: soybean oil, guar gum, sucralose, vital wheat gluten, yeast, salt, xanthan gum, calcium sulfate, calcium propionate, caramel color, artificial flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
- •Calcium Propionate
May act as a preservative
- •Artificial Flavor
Artificial ingredient
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size85 g(1 Bagel)
Calories
259% Daily Value*
Total Fat 2.4g3%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 282mg12%
Total Carbohydrate 51.8g19%
Dietary Fiber 1.2g4%
Total Sugars 10.6g
Includes 9.4g Added Sugars19%
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.