Vegetables Stew with Zucchini, Tomatoes, Eggplant, Peppers and Onion., Zucchini, Tomatoes, Eggplant, Peppers and Onion.
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
36
Protein
0.89g
Sodium
339mg
Sugars
3.57g
Ingredients
zucchini, tomato, tomato juice, eggplant, ped and green bell peppers, onion, double concentrated tomato paste, extra virgin olive oil, sugar, salt, modified corn starch, natural flavor, lemon juice, citric acid, spice
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size112.0 g(1 cup)
Calories
36% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 339mg15%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.9g3%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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