Pancake Butter Flavored Cream Filled Sponge Cakes with Maple Syrup Flavored Icing, Pancake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
403
Protein
2.99g
Sodium
75mg
Sugars
46.27g
Ingredients
enriched bleached flour wheat flour, niacin. reduced iron. thiamine mononitrate, riboflavin, folic acid, vegetable shortening (soybean oil, palm oil, and hydrogenated cottonseed oil, nonfat milk, corn syrup, contains 2% or less of each of the following: whey, corn starch, dextrose. water, soy protein, liquid sucrose, soy lecithin, modified corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, salt, butter, xanthan gum, sorbitan monostearate, caramel color, calcium sulfate, maple syrup, propylene glycol, spices, agar, honey, fd&c yellow #5 aluminum lake, rum, sodium benzoate, lactic acid, preserved with sodium propionate, sorbic acid and benzoic acid
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Preserved with Sodium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size67 g(2.4 ONZ)
Calories
403% Daily Value*
Total Fat 13.4g17%
Saturated Fat 4.5g22%
Trans Fat 0.0g
Cholesterol 82mg27%
Sodium 75mg3%
Total Carbohydrate 65.7g24%
Dietary Fiber 0.0g0%
Total Sugars 46.3g
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.