Chocolate Pretzels & Cream Cheese Dip, Chocolate
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedIngredients
dip: pasteurized milk and cream, skim milk, semisweet chocolate (belgian unsweetened chocolate processed with alkali, sugar, soy lecithin, vanilla extract, sugar, cocoa processed with alkali, salt, lactic acid, guar gum, carob bean gum, sorbic acid as a preservative, natural flavor, vitamin a palmitate, cheese culture. pretzels: wheat flour, corn oil, salt, malt, yeast, soda
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Carob Bean Gum
Food additive
- •Sorbic Acid as a Preservative
May act as a preservative
Low Processing Impact Ingredients
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