Traditionals Macaroni & Cheese, Traditionals
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
111
Protein
3.33g
Sodium
311mg
Sugars
2.22g
Ingredients
cheese sauce seasoning [cheese powder {cheddar cheese (pasteurized milk, salt, whey, butter (cream, salt, buttermilk, salt, disodium phosphate, annatto extract, and natural flavor, enriched wheat flour {wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, palm oil, ricotta cheese {whey, milkfat, lactic acid, salt, modified food starch, nonfat dry milk, cream, salt, lactic acid, sodium citrate, potassium chloride, yeast extract, beta-apo-8'-carotenal, beta-carotene, soy lecithin, food starch-modified. cooked enriched macaroni product: water, semolina enriched flour [niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size180 g(1 Cup)
Calories
111% Daily Value*
Total Fat 2.8g4%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 311mg14%
Total Carbohydrate 17.8g6%
Dietary Fiber 0.6g2%
Total Sugars 2.2g
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.