Salmon Poke, Salmon
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
162
Protein
4.71g
Sodium
667mg
Sugars
9.09g
Ingredients
sushi rice (water, white rice, sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol. maltitol, alcohol, salt, xanthan gum, raw salmon, poke sauce (sushi vinegar (sugar, rice vinegar, water, salt, citric acid, kelp extract (kelp extract, sorbitol, maltitol, alcohol, salt, xanthan gum, soy sauce (non-gmo soy sauce (water, wheat, salt, salted sake (water, rice, salt, water, dried cane syrup, rice vinegar, yeast extract, sesame oil, red cabbage, salt, green leaf lettuce, fried shallot (shallot, soybean oil, masago (capelin roe, sugar, gluten free soy sauce (water, salt. soybeans.alcohol, salt, annatto, scallion
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size297 g(297 GRM)
Calories
162% Daily Value*
Total Fat 3.0g4%
Saturated Fat 0.5g3%
Trans Fat 0.0g
Cholesterol 8mg3%
Sodium 667mg29%
Total Carbohydrate 29.3g11%
Dietary Fiber 0.3g1%
Total Sugars 9.1g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.